Saturday, June 19, 2010

Banana Bread


My husband and I love homemade banana bread. This is a recipe that he used to use during college (one of the only things he baked...everything else was fried).

3-4 very ripe bananas
1 cup sugar
1 egg
1/4 tsp salt
1 tsp baking soda
1 tsp baking powder
1 1/2 cup flour
1/3 cup vegetable oil

Mash bananas; add sugar, egg, and vanilla. Stir well. Add dry ingredients and oil. Add nuts if desired. Pour into a greased loaf pan. Bake for 1 hour at 350°

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