Grilled Pineapple

Who would have thought that grilled pineapple would taste so good? But the first time we had it at a Brazilian restaurant, we were in love. My husband was the chief engineer and author of this recipe. It is a very easy side for a meal when you are already firing up the barbecue.

1 fresh pineapple
3 Tbsp honey
2/3 cup brown sugar
1 Tbsp butter

Heat honey, brown sugar, and butter on stove over medium heat until melted. Cut pineapple into long, thick strips. Place pineapple on barbecue and brush on the brown sugar mixture. Grill for approx. 2 minutes or until the mixture caramelizes.